The Soybean Factory @ C180 Cheras in Selangor

"Staff is friendly. Environment is clean. Quiet inside. You order outside. Most people take away. Price is in the rm10 range per drink. There is 2 sizes to pick from regular and large. And a 3rd option that in a cylinder plastic bottle which is the same ml size as the regular."

"Always my favourite dessert shop when I’m craving for taufufah or taro balls. There are others restaurants like this of course but this is still the best one I have found in Cheras. Ordered original pandan Tafufah with ginger sugar, taufufah is always smooth and refreshing, never disappoint me! Black pearl is generous. The portion is just nice for 2 persons."

"Used to eat "tau fu fah" in pasar malam or pasar pagi. The plain kind with either black or white sugary water. First time trying out new generation bean curd with additional ingredients - with pandan flavour. Loved the pandan flavour "tau fu fah". The fragrance and taste of pandan exceeds expectations. Took white and ginger red date sugary water. Loved the taste and fragrance of the ginger red date sugary water - like those used in making "tang yuan" dessert. Lots of ingredients added in. Loved the colours on bean curd desserts. Loved the lovely vibes in the restaurant, eatery or shop. Lovely place to hang out."

"Love the soya bean and tau fu fa! So many varieties of soya, got soya bean and black bean for drinks, you can choose hot or cold. Got regular, large and in bottle. And for tau fu fah, you can choose from, white, butterfly pea,pandan and you can mixed the flavour also. So many toppings and each topping only add RM1.50 - RM2. Variations in sugar base also. Got 3, which is, brown sugar, white sugar and ginger red date sugar. Worth to TRY. Tau fu fah also have in cold and hot. The best part is, the taufufah they add soy milk in the bowl."

"Amazing and friendly outlet. I'm a fan of taufufah with toppings and I must say Soybean Factory is still up there above others. We were greeted by the very kind people who work there and they are so helpful and accommodating towards us. The staff even gave us a sample of Ginger Red Date sugar to try, and I must say it's so refreshing and definitely something I would get next time. We ordered dishes that was similar on the toppings so the staff gave us option to change the topping as per his suggestion, so the customer service is definitely ."

"Has been going here a few times, their bingsu and tau foo fah offerings never disappoint. Been ordering via Grab from here to Bangi and it still taste soo good! My favourites are the hot tau foo fah, the soybean milk with bobba and of course the bingsu. My favourite toppings would be the black sesame balls, peanut balls and taro balls. A perfect go-to when you can’t get Snowflake"

"My third time having here . Delicious as always . Btw you guys can choose 3 sugar ( brown sugar , white sugar , ginger ) . For me brown sugar was the best ! Definitely will repeat here again"

"This restaurant is especially known for its tau fu fa and everything made from soy . I had the soy- drink here — it was excellent! The pandan tau fu fa is a real hit and I absolutely loved it. It’s the perfect treat after a long, hot day. I also tried the cakoi with pandan kaya, which was equally delicious. Definitely a spot worth visiting for a refreshing and satisfying dessert!"